How to Assess Cider (Level 3) – Crafty Nectar
Product image 1How to Assess Cider (Level 3)
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How to Assess Cider (Level 3)

The third step on the journey to Pommelier, How to Assess Cider takes the participants' appreciation and evaluation to an elevated level

Regular price £130.00 Sale price £156.00

ABOUT THIS PRODUCT

The third step on the journey to Pommelier, How to Assess Cider takes the participants' appreciation and evaluation to an elevated level.  This third tier builds upon the learnings from the Foundation and Advanced Courses to enable participants to understand how to fully assess and judge the quality and style of any given cider. 

The crucial differentiation between objective and subjective assessment will be explored (and tasted!) before reviewing the importance of context and heritage.  Participants will then be presented with a number of cider faults, complete with guidance on how they are achieved, how they can be prevented and how (if) they can be alleviated.

Finally, participants will be introduced to the world of cider judging, exploring the different approaches by becoming classroom judges themselves! 

The knowledge accrued from this course can be used to enhance the experience and enjoyment of tasting cider, to better equip those selling cider the trade as well as preparing judges in cider competitions for the processes and standards required.

Course Objectives:
To develop delegate's:
  • Understanding and correct use of cider terminology
  • Awareness of inappropriate flavour characteristics
  • Ability to identify key cider styles
  • Ability to discriminate amongst ciders of the same style

Which enables you to:
  • Assess and accurately communicate cider characteristics
  • Identify key flavour faults within ciders
  • Guide others and make good cider choices
  • Judge ciders against appropriate style criteria and select a worthy "winner"
Course Benefits:
  • The knowledge accrued from this course can be used to enhance the experience and enjoyment of tasting cider, to better equip those selling cider the trade as well as preparing judges in cider competitions for the processes and standards required.
  • Evidence of personal and/or observed high quality cider advocacy – within media, trade or events

COST: £130pp

Course Location: 44A Curlew Street, Butler's Wharf, London SE1 2ND.

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